Today, Crossed Keys Estate is truly a family-owned and operated business. Katherine and Celso are joined in the business by their daughter, Jessica, and her husband, Kyle. We’re proud to have added other wonderful members to our team and see many of our wedding season staff choose to return year after year.
We love that our estate is centered around family, and when you get married at Crossed Keys, you become a part of it. We value the relationships we create with our couples, appreciate their trust, and are honored to still be in contact with many of our couples up to 15 years later.
Blending Katherine’s love for planning and Celso’s passion for food, the Rodriguez family began their legacy of thoughtfully curated milestone events centered around meals worth remembering.
As their family grew, so did their business and its offerings, and when Katherine and Celso stumbled upon the estate in 1999, they knew they’d found their forever home and the perfect location to allow Crossed Keys Estate to flourish into the established wedding venue it is today - over 900 joy-filled weddings later.
The vision for Crossed Keys Estate began over 30 years ago with Katherine and Celso Rodriguez.
Now that we’re practically family, we’d love to learn more about your wedding vision so we can get to work, bringing every last detail to life.
In every facet of what we do, hospitality and family are always at the forefront. With our combined talents and expertise, our team is committed to seamlessly orchestrating your dream wedding day from start to finish.
Owner
President of Sales & Operations
Vice President of Sales & Operations
Chef
Head of Client Coordination, CKE
Creative Director, CKD
Executive Assistant
Senior Venue Coordinator
Owner
Venue Coordinator